#adPremier Seeds Direct#ad - Sow 1/4 to 1/2" deep, 1" apart in rows 18-30" apart. Choose an area with full sun and a soil pH of 6. 0-7. 0 Professional defra licenced quality seed supply only - Minimal packaging - Ziplock labelled bags - Instructions not attached - See details provided above for cultivation advice.
Soil association" registered and certified organic - ap22387. Kale germinates best in cool or warm soil temperatures with even moisture.
Thin seedlings to 8-12" apart which can be transplanted or eaten. Harvest leaves from the outside of the plant first. Kale is very hardy and quality actually improves after a frost. Plant in spring as soon as the ground can be worked or in autumn for an over-winter crop. Enrich the soil with compost or well-rotted manure.
Natures Root#ad - Harvest outer leaves first to avoid damaging the central growing tip. When it finally bolts, the flower shoots are a gourmet treat raw or cooked. Germination & harvest time: nero di toscana kale seeds take between 7 and 14 days to germinate once sown. Companion planting: cavolo nero can be planted alonside beetroot Beets, Potatoes, Mint, Onions, Dill, Nasturtium, Rosemary, Spinach, Hyssop, Garlic, Sage, Lettuce, Celery, Cucumbers, Swiss chard.
As well as sowing in spring, you can also sow it in a polytunnel in late summer/early autumn and pick a few leaves at a time all winter when other salad ingredients are scarce.
Excess kale freezes well for use at a later date. Kale is a frost tolerant vegetable. Mix lots of organic fertiser, well rotted manure and/or compost through the soil prior to planting as kale is a heavy feeder. Individual nero di toscana Kale leaves can be harvested as soon as they are big enough to pick.
The entire kale plant can be harvested 7 to 9 weeks after sowing. Culinary uses: older nero di toscana kale leaves can be cooked as a green vegetable in stir fries, soups and casseroles, made into kale chips or blended into a heathy green smoothie. Water regularly and mulch around kale plants well to ensure their roots are kept cool and moist. Younger leaves are at their most tender and delicious when eaten raw in salads and sandwiches. How to sow your organic kale seeds: sow nero di toscana kale seeds 6mm deep spacing plantings about 40cm apart to allow plenty of room for growth.
#adJust Seed#ad - Part of the "the difference is JustSeed" Seed Range. Genuine just seed branded products only supplied direct by JustSeed UK. Professional seed company defra Registered 7291, Organic Registration AP23164. All seeds packed and labelled with helpful growing information.
#adJust Seed#ad - Professional seed company defra Registered 7291, Organic Registration AP23164. Part of the "the difference is JustSeed" Seed Range. All seeds packed and labelled with helpful growing information. Genuine just seed branded products only supplied direct by JustSeed UK.